31 Best

Food And Drink Books

1

Save Me the Plums: My Gourmet Memoir

2

Feast: True Love in and out of the Kitchen

3

Sourdough

4

Summer at Little Beach Street Bakery #2

5

The Case Against Sugar

6

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

7

The City Baker's Guide to Country Living

8

Kitchens of the Great Midwest

9

The Longevity Diet: Discover the New Science Behind Stem Cell Activation and Regeneration to Slow Aging, Fight Disease, and Optimize Weight

10

Food: A Love Story

11

The Plant Paradox: The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain

12

Delicious!

13

Kitchen Yarns: Notes on Life, Love, and Food

14

Cravings: Recipes for All the Food You Want to Eat

15

Five Ingredient Cookbook: Easy Recipes in 5 Ingredients or Less (Five Ingredient Cooking Series Book 1)

16

Kitchen Confidential: Adventures in the Culinary Underbelly

17

The Omnivore's Dilemma: A Natural History of Four Meals

18

The Drunken Botanist: The Plants That Create the World's Great Drinks

19

A History of the World in 6 Glasses

20

Fast Food Nation: The Dark Side of the All-American Meal

21

In Defense of Food: An Eater's Manifesto

22

Salt: A World History

23

Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen

24

Animal, Vegetable, Miracle: A Year of Food Life

25

Food Rules: An Eater's Manual

26

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

27

The Botany of Desire: A Plant's-Eye View of the World

28

Tequila Mockingbird: Cocktails with a Literary Twist

29

Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

30

Cooked: A Natural History of Transformation