Popular Tea Books

The Tea Girl of Hummingbird Lane by Lisa See

From #1 New York Times bestselling author Lisa See, “one of those special writers capable of delivering both poetry and plot” (The New York Times Book Review), a moving novel about tradition, tea farming, and the bonds between mothers and daughters. In their remote mountain village, Li-yan and her family align their lives around the seasons and the farming of tea. For the A From #1 New York Times bestselling author Lisa See, “one of those special writers capable of delivering both poetry and plot” (The New York Times Book Review), a moving novel about tradition, tea farming, and the bonds between mothers and daughters. In their remote mountain village, Li-yan and her family align their lives around the seasons and the farming of tea. For the Akha people, ensconced in ritual and routine, life goes on as it has for generations—until a stranger appears at the village gate in a jeep, the first automobile any of the villagers has ever seen. The stranger’s arrival marks the first entrance of the modern world in the lives of the Akha people. Slowly, Li-yan, one of the few educated girls on her mountain, begins to reject the customs that shaped her early life. When she has a baby out of wedlock—conceived with a man her parents consider a poor choice—she rejects the tradition that would compel her to give the child over to be killed, and instead leaves her, wrapped in a blanket with a tea cake tucked in its folds, near an orphanage in a nearby city. As Li-yan comes into herself, leaving her insular village for an education, a business, and city life, her daughter, Haley, is raised in California by loving adoptive parents. Despite her privileged childhood, Haley wonders about her origins. Across the ocean Li-yan longs for her lost daughter. Over the course of years, each searches for meaning in the study of Pu’er, the tea that has shaped their family’s destiny for centuries. A powerful story about circumstances, culture, and distance, The Tea Girl of Hummingbird Lane paints an unforgettable portrait of a little known region and its people and celebrates the bond of family.

Plum Tea Crazy by Laura Childs

Theodosia Browning investigates a Charleston steeped in tradition and treachery in the latest Tea Shop Mystery from New York Times bestselling author Laura Childs. While viewing the harbor's Gaslights and Galleons Parade from the widow's walk of Timothy Neville's Charleston mansion, local banker Carson Lanier seemingly tumbles over a narrow railing, then plunges three stori Theodosia Browning investigates a Charleston steeped in tradition and treachery in the latest Tea Shop Mystery from New York Times bestselling author Laura Childs. While viewing the harbor's Gaslights and Galleons Parade from the widow's walk of Timothy Neville's Charleston mansion, local banker Carson Lanier seemingly tumbles over a narrow railing, then plunges three stories to his death. But a tragic accident becomes something much more sinister when it's discovered that the victim was first shot with a bolt from a crossbow. At the request of the mansion owner, Theodosia investigates the tragedy and is soon neck deep in suspects. An almost ex-wife, a coworker, a real estate partner--all had motives for killing the luckless banker, but one resorted to murder to settle accounts. INCLUDES DELICIOUS RECIPES AND TEA TIME TIPS!

The Seafront Tea Room by Vanessa Greene

From the author of The Vintage Teacup Club   The first rule of afternoon tea: never rush. Take time to savor it. Just like friendship… The Seafront Tearoom is an insider secret in small-town Scarborough – a beach-front haven with the best tea and cakes in town – and  journalist Charlie Harrison would love to put it on the map with a feature in her magazine. But single mom Kat From the author of The Vintage Teacup Club   The first rule of afternoon tea: never rush. Take time to savor it. Just like friendship… The Seafront Tearoom is an insider secret in small-town Scarborough – a beach-front haven with the best tea and cakes in town – and  journalist Charlie Harrison would love to put it on the map with a feature in her magazine. But single mom Kat Murray doesn’t want to see her favorite sanctuary overrun by tourists, and begs Charlie to seek out other options. She offers her help, as a “tea obsessive,” and so does French au pair Séraphine Moreau, whose upbringing makes her a connoisseur of everything sweet and indulgent. Together the three women will scour the countryside for quaint hideaways and hidden gems, sharing along the way their secrets, disappointments, and dreams – and discovering that friendship, like tea, takes time to steep. But learning too that once you open your heart, the possibilities are endless.  Reading Guide Included

Murder with Lemon Tea Cakes by Karen Rose Smith

In an old Victorian in the heart of Pennsylvania’s Amish country, Daisy Swanson and her aunt Iris serve soups, scones, and soothing teas to tourists and locals—but a murder in their garden has them in hot water . . . Daisy, a widowed mom of two teenagers, is used to feeling protective—so when Iris started dating the wealthy and not-quite-divorced Harvey Fitz, she worried . In an old Victorian in the heart of Pennsylvania’s Amish country, Daisy Swanson and her aunt Iris serve soups, scones, and soothing teas to tourists and locals—but a murder in their garden has them in hot water . . . Daisy, a widowed mom of two teenagers, is used to feeling protective—so when Iris started dating the wealthy and not-quite-divorced Harvey Fitz, she worried . . . especially after his bitter ex stormed in and caused a scene at the party Daisy’s Tea Garden was catering. Then there was the gossip she overheard about Harvey’s grown children being cut out of his will. Daisy didn’t want her aunt to wind up with a broken heart—but she never expected Iris to wind up a suspect in Harvey’s murder. Now the apple bread and orange pekoe is on the back burner while the cops treat the shop like a crime scene—and Daisy hopes that Jonas Groft, a former detective from Philadelphia, can help her clear her aunt’s name and bag the real killer before things boil over . . . Includes delicious recipes for Iris’s Lemon Tea Cakes and more!

Ming Tea Murder by Laura Childs

It’s scones and scandal for Indigo Tea Shop owner Theodosia Browning in the latest from the New York Times bestselling author of Steeped in Evil… Normally Theodosia wouldn’t attend a black tie affair for all the tea in China. But she can hardly say no to her hunky, handsome boyfriend, Max, who directs public relations for the Gibbes Museum in Charleston. Max has organized a It’s scones and scandal for Indigo Tea Shop owner Theodosia Browning in the latest from the New York Times bestselling author of Steeped in Evil… Normally Theodosia wouldn’t attend a black tie affair for all the tea in China. But she can hardly say no to her hunky, handsome boyfriend, Max, who directs public relations for the Gibbes Museum in Charleston. Max has organized an amazing gala opening for an exhibit of a genuine eighteenth century Chinese teahouse, and the crème de la crème of Charleston society is invited. In the exotic garden staged in the museum’s rotunda, a Chinese dragon dances to the beat of drums as it weaves through the crowd. The guests are serenaded by a Chinese violin as they sample an assortment of tempting bites. And to give them a memento of the occasion, there’s even a photo booth. But Theodosia makes a grim discovery behind the booth’s curtains: the body of museum donor Edgar Webster. While Theodosia prefers tea service over the service of justice, this case is difficult to ignore—especially after Max becomes a suspect. Now she must examine the life of the fallen philanthropist and find out who really wanted him to pay up… INCLUDES DELICIOUS RECIPES AND TEA TIME TIPS!

A Literary Tea Party: Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere by Alison Walsh

A Literary-Inspired Cookbook for Voracious Readers at Teatime Tea and books: the perfect pairing. There's nothing quite like sitting down to a good book on a lovely afternoon with a steaming cup of tea beside you, as you fall down the rabbit hole into the imaginative worlds of Alice in Wonderland, The Hobbit, and Sherlock Holmes . . . Fire up your literary fancies and nibbl A Literary-Inspired Cookbook for Voracious Readers at Teatime Tea and books: the perfect pairing. There's nothing quite like sitting down to a good book on a lovely afternoon with a steaming cup of tea beside you, as you fall down the rabbit hole into the imaginative worlds of Alice in Wonderland, The Hobbit, and Sherlock Holmes . . . Fire up your literary fancies and nibble your way through delicate sweets and savories with A Literary Afternoon Tea, which brings food from classic books to life with a teatime twist. Featuring fifty-five perfectly portioned recipes for an afternoon getaway, including custom homemade tea blends and beverages, you will have everything you need to plan an elaborate tea party. Cook up and enjoy: Turkish Delight while sipping on the White Witch’s Hot Chocolate from The Chronicles of Narnia Drink Me Tea with the Queen of Hearts’s Painted Rose Cupcakes from Alice in Wonderland Eeyore’s “Hipy Bthuthday” Cake with Hundred Acre Hot Chocolate from Winnie the Pooh Hannah’s Sweet Potato Bacon Pastries and Jo’s Gingerbread from Little Women Tom Sawyer’s Whitewashed Jelly Doughnuts from Tom Sawyer And more! Accompanied with photographs and book quotes, these recipes, inspired by the great works of literature, will complement any good book for teatime reading and eating.

Devonshire Scream by Laura Childs

The New York Times bestselling author of Ming Tea Murder serves up heists, homicides, and herbal blends in the latest in the Tea Shop mysteries. Catering a high-class trunk show at Heart's Desire Jewelry is a shining achievement for Theodosia and the Indigo Tea Shop. After all, a slew of jewelers, museums, and private collectors will be there to showcase their wares and sip The New York Times bestselling author of Ming Tea Murder serves up heists, homicides, and herbal blends in the latest in the Tea Shop mysteries. Catering a high-class trunk show at Heart's Desire Jewelry is a shining achievement for Theodosia and the Indigo Tea Shop. After all, a slew of jewelers, museums, and private collectors will be there to showcase their wares and sip some of Theo's best blends. But just as Theo settles in to enjoy the fruits of her labor, the party is crashed by a gang of masked muggers who rob the precious gems and jewels on display. The thieves disappear almost as quickly as they arrived, leaving shattered glass, scattered gemstones, and a dead body in their wake. Although the last thing Theo wants is to get involved, she can't help but intercede when her dear friend Brooke, aunt of the victim and owner of Heart's Desire, begs for help in figuring out who committed the brutal burglary. Though the FBI believes this daring "smash and grab" is the work of an international gang of jewel thieves, Theo is convinced that the felon is someone much closer to home... INCLUDES RECIPES AND TEA TIME TIPS!

Steeped in Evil by Laura Childs

In the newest mystery from the New York Times bestselling author of Sweet Tea Revenge, Indigo Tea Shop owner Theodosia Browning is about to learn the true meaning of terroir… Theodosia Browning has never considered herself a wine connoisseur—tea has always been her forte. But that doesn’t mean she’s going to pass up an invitation to a fancy wine-tasting party at the upscale In the newest mystery from the New York Times bestselling author of Sweet Tea Revenge, Indigo Tea Shop owner Theodosia Browning is about to learn the true meaning of terroir… Theodosia Browning has never considered herself a wine connoisseur—tea has always been her forte. But that doesn’t mean she’s going to pass up an invitation to a fancy wine-tasting party at the upscale Knighthall Winery, just outside of Charleston, South Carolina. But a sweet evening takes on a bitter aftertaste when a dead body is discovered in one of the wine barrels. The son of proprietor Jordan Knight has been murdered. Dissatisfied with the police investigation, Knight turns to Theo for help. She’s heard through the grapevine that there are both family and business problems at Knighthall. They say in vino veritas, but everyone at the winery seems to be lying through their teeth. Sorting through the guest list as well as family and staff, Theo has her pick of suspects. It may look like the killer has her over a barrel, but cracking tough cases is vintage Theodosia Browning.

The Tea Chest by Josephine Moon

Kate Fullerton, talented tea designer and now co-owner of The Tea Chest, could never have imagined that she'd be flying from Brisbane to London, risking her young family's future, to save the business she loves from the woman who wants to shut it down. Meanwhile, Leila Morton has just lost her job; and if Elizabeth Clancy had known today was the day she would appear on the Kate Fullerton, talented tea designer and now co-owner of The Tea Chest, could never have imagined that she'd be flying from Brisbane to London, risking her young family's future, to save the business she loves from the woman who wants to shut it down. Meanwhile, Leila Morton has just lost her job; and if Elizabeth Clancy had known today was the day she would appear on the nightly news, she might at least have put on some clothes. Both need to start again. When the three women's paths unexpectedly cross, they throw themselves into realising Kate's magical vision for London's branch of The Tea Chest. But every time success is within their grasp, increasing tensions damage their trust in each other. With the very real possibility that The Tea Chest will fail, Kate, Leila and Elizabeth must decide what's important to each of them. Are they willing to walk away or can they learn to believe in themselves? An enchanting, witty novel about the unexpected situations life throws at us, and how love and friendship help us through. Written with heart and infused with the seductive scents of bergamot, Indian spices, lemon, rose and caramel, it's a world you won't want to leave.

The Way of Tea and Justice: Rescuing the World's Favorite Beverage from Its Violent History by Becca Stevens

What started as an impossible dream-to build a café that employs women recovering from prostitution and addiction-is helping to fuel an astonishing movement to bring freedom and fair wages to women producers worldwide where tea and trafficking are linked by oppression and the opiate wars. Becca Stevens started the Thistle Stop Café to empower women survivors. But when she What started as an impossible dream-to build a café that employs women recovering from prostitution and addiction-is helping to fuel an astonishing movement to bring freedom and fair wages to women producers worldwide where tea and trafficking are linked by oppression and the opiate wars. Becca Stevens started the Thistle Stop Café to empower women survivors. But when she discovered a connection between café workers and tea laborers overseas, she embarked on a global mission called "Shared Trade" to increase the value of women survivors and producers across the globe. As she recounts the victories and unexpected challenges of building the café, Becca also sweeps the reader into the world of tea, where timeless rituals transport to an era of beauty and the challenging truths about tea's darker, more violent history. She offers moving reflections of the meaning of tea in our lives, plus recipes for tea blends that readers can make themselves. In this journey of triumph for impoverished tea laborers, hope for café workers, and insight into the history of tea, Becca sets out to defy the odds and prove that love is the most powerful force for transformation on earth.

The Travelling Tea Shop by Belinda Jones

Love isn't always a piece of cake... Laurie Davis has always followed her passion. After escaping family drama to start a new life in New York City, she’s up for whatever challenges life brings. So when an opportunity arises for her to use her travel industry expertise and serve as an assistant and tour guide for her idol, Pamela Lambert-Leigh, star of television’s Tea-Tim Love isn't always a piece of cake... Laurie Davis has always followed her passion. After escaping family drama to start a new life in New York City, she’s up for whatever challenges life brings. So when an opportunity arises for her to use her travel industry expertise and serve as an assistant and tour guide for her idol, Pamela Lambert-Leigh, star of television’s Tea-Time with Pamela, she jumps at the chance. But Laurie’s exciting adventure ends up entailing a lot more than scouting locations for the cake queen’s new cookbook when Pamela’s sassy mother and sulky, rebellious daughter tag along for the trip. As they cruise around bakeries in New England trading local delights like Red Velvet Cake and Whoopie Pies for British specialties such as Victoria Sponge and Bakewell Tarts, more secrets than recipes are revealed. Now, in between rediscovering romance, learning to forgive family, and finding the best dessert on the East Coast, Laurie, Pamela, and the gang might find there’s nothing a nice cup of tea, a sweet treat, and a little bit of friendship can’t heal…

Chimpanzees for Tea! by Jo Empson

A silly, fun version of the game "telephone"—in which a grocery list committed to memory goes playfully awry. One day, Vincent's mother asks him to go to the store to pick up a few items: "a bunch of carrots, a box of rice, some China tea, a big, firm pear, and a tin of peas" to be precise. "And hurry home in time for tea!" she says. Sounds easy enough. Yet distractions are A silly, fun version of the game "telephone"—in which a grocery list committed to memory goes playfully awry. One day, Vincent's mother asks him to go to the store to pick up a few items: "a bunch of carrots, a box of rice, some China tea, a big, firm pear, and a tin of peas" to be precise. "And hurry home in time for tea!" she says. Sounds easy enough. Yet distractions are at every turn, causing havoc with Vincent's memory. All of a sudden, a tin of peas is replaced by a trapeze; a big, firm pear becomes a big furry bear; and a box of rice transforms into a box of mice! Needless to say, Vincent's mother is in for quite a surprise. Told with a playful rhythm for reading aloud and illustrated with exuberance and great child appeal, this humorous picture book will have kids laughing and asking for repeated readings. Praise for Chimpanzees for Tea! "Award-winning British author/illustrator Empson energetically illustrates her tale of ever more outrageous memory lapses with scribbly watercolors full of swooping action and bouncing wildlife that follow the swirling text across the pages. Wild daubs of color emphasize the comically powerful wind and the mounting chaos. As much fun to read as it is to hear, and a real treat for the eyes."—Kirkus Reviews

The Tea Book by Linda Gaylard

Homegrown Tea: An Illustrated Guide to Planting, Harvesting, and Blending Teas and Tisanes by Cassie Liversidge

Homegrown Tea explains how to grow a large variety of plants in your own garden, on a balcony or even on a window sill could become your tea cupboard. It shows you how to grow your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea. Liversidge lays out when and how to harvest your plants, as well as information on how to pre Homegrown Tea explains how to grow a large variety of plants in your own garden, on a balcony or even on a window sill could become your tea cupboard. It shows you how to grow your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea. Liversidge lays out when and how to harvest your plants, as well as information on how to prepare the plant, including how to dry tea leaves to make tea you can store to last you throughout the year. As a guide to using tea to make you feel better, there are nutritional and medicinal benefits. Finally, there is an illustrated guide to show how to make up fresh and dried teabags and how to serve a delicious homegrown tea. It is sustainable way to look at a beverage, which is steeped in history and tradition. Sample drinks include well-known plants such as rose hips, mint, sage, hibiscus, and lavender, as well as more obscure ones like chicory, angelica, apple geranium, and lemon verbena.

Tea: A Miscellany Steeped with Trivia, History and Recipes by Emily Kearns

How could we live without tea? From its beginnings in Asia to its position as a popular global pick-me-up, tea has become the drink of choice for two billion people every morning! This charming miscellany, packed full of fascinating facts and practical advice, as well as tasty recipes from spicy chai tea to traditional tea loaf, will intrigue, inform and delight lovers of th How could we live without tea? From its beginnings in Asia to its position as a popular global pick-me-up, tea has become the drink of choice for two billion people every morning! This charming miscellany, packed full of fascinating facts and practical advice, as well as tasty recipes from spicy chai tea to traditional tea loaf, will intrigue, inform and delight lovers of this cheering beverage across the globe.

The Book of Tea by Kakuzō Okakura , Elise Grilli (Foreword )

Now available in a gorgeous hardcover slipcase edition, this "object d'art" will be sure to add grace and elegance to tea shelves, coffee tables and bookshelves. A keepsake enjoyed by tea lovers for over a hundred years, The Book of Tea Classic Edition will enhance your enjoyment and understanding of the seemingly simple act of making and drinking tea. In 1906 in turn-of-th Now available in a gorgeous hardcover slipcase edition, this "object d'art" will be sure to add grace and elegance to tea shelves, coffee tables and bookshelves. A keepsake enjoyed by tea lovers for over a hundred years, The Book of Tea Classic Edition will enhance your enjoyment and understanding of the seemingly simple act of making and drinking tea. In 1906 in turn-of-the-century Boston, a small, esoteric book about tea was written with the intention of being read aloud in the famous salon of Isabella Gardner, Boston's most notorious socialite. It was authored by Okakura Kakuzo, a Japanese philosopher, art expert, and curator. Little known at the time, Kakuzo would emerge as one of the great thinkers of the early 20th century, a genius who was insightful, witty—and greatly responsible for bridging Western and Eastern cultures. Okakura had been taught at a young age to speak English and was more than capable of expressing to Westerners the nuances of tea and the Japanese Tea Ceremony. In The Book of Tea Classic Edition, he discusses such topics as Zen and Taoism, but also the secular aspects of tea and Japanese life. The book emphasizes how Teaism taught the Japanese many things; most importantly, simplicity. Kakuzo argues that tea-induced simplicity affected the culture, art and architecture of Japan. Nearly a century later, Kakuzo's The Book of Tea Classic Edition is still beloved the world over, making it an essential part of any tea enthusiast's collection. Interwoven with a rich history of Japanese tea and its place in Japanese society is a poignant commentary on Asian culture and our ongoing fascination with it, as well as illuminating essays on art, spirituality, poetry, and more. The Book of Tea Classic Edition is a delightful cup of enlightenment from a man far ahead of his time.

The Story of Tea: A Cultural History and Drinking Guide by Mary Lou Heiss , Robert J. Heiss

Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, East and West. In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this b Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, East and West. In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this beverage. The Story of Tea begins with a journey along the tea trail, from the lush forests of China, where tea cultivation first flourished, to the Buddhist temples of Japan, to the vast tea gardens of India, and beyond. Offering an insider'­s view of all aspects of tea trade, the Heisses examine Camellia sinensis, the tea bush, and show how subtle differences in territory and production contribute to the diversity of color, flavor, and quality in brewed tea. They profile more than thirty essential tea varietals, provide an in depth guide to tasting and brewing, and survey the customs and crafts associated with tea. Sharing the latest research, they discuss tea's health benefits and developments in organic production and fair trade practices. Finally, they present ten sweet and savory recipes, including Savory Chinese Marbled Eggs and Green Tea Pot de Crâme, and resources for purchasing fine tea. Vividly illustrated throughout, The Story of Tea is an engrossing tribute to the illustrious, invigorating, and elusive leaf that has sustained and inspired people for more than two thousand years.

Tea: History, Terroirs, Varieties by Kevin Gascoyne , François Marchand , Jasmin Desharnais , Hugo Americi , Jonathan Racine (Editor)

An illustrated guide to the world's teas. Tea is second only to water as the most-consumed beverage in the world. When recent studies revealed green tea's health benefits, North American consumption skyrocketed. Tea is a comprehensive guide to non-herbal tea, the plant Camellia sinensis. Concise and authoritative text and an abundance of color photographs take the read An illustrated guide to the world's teas. Tea is second only to water as the most-consumed beverage in the world. When recent studies revealed green tea's health benefits, North American consumption skyrocketed. Tea is a comprehensive guide to non-herbal tea, the plant Camellia sinensis. Concise and authoritative text and an abundance of color photographs take the reader on an escorted tour of the world's tea-growing countries: China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa. Like a fine wine, it is the "terroir" -- a region's soil and climate -- that imparts unique characteristics to a tea. The book covers black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas. Topics include: An overview of the history of tea Tea varieties The worldwide export of tea How tea is processed Signature tea cultivars The art of making, serving and tasting tea, including tea ceremonies Tea in cooking, with 15 recipes from gourmet chefs A directory of teas. A set of detailed charts, tables and graphs shows the caffeine, antioxidant and other biochemical properties of 35 teas. Tea aficionados go on organized tours of tea-growing regions, enroll in tasting seminars and earn professional certificates. For them and for the interested reader who enjoys the occasional cup, Tea is a beautifully presented homage to the world's most beloved hot beverage.

For All the Tea in China: Espionage, Empire and the Secret Formula for the World's Favourite Drink by Sarah Rose

Robert Fortune was a Scottish gardener, botanist, plant hunter - and industrial spy. In 1848, the East India Company engaged him to make a clandestine trip into the interior of China - territory forbidden to foreigners - to steal the closely guarded secrets of tea. For centuries, China had been the world's sole tea manufacturer. Britain purchased this fuel for its Empire b Robert Fortune was a Scottish gardener, botanist, plant hunter - and industrial spy. In 1848, the East India Company engaged him to make a clandestine trip into the interior of China - territory forbidden to foreigners - to steal the closely guarded secrets of tea. For centuries, China had been the world's sole tea manufacturer. Britain purchased this fuel for its Empire by trading opium to the Chinese - a poisonous relationship Britain fought two destructive wars to sustain. The East India Company had profited lavishly as the middleman, but now it was sinking, having lost its monopoly to trade tea. Its salvation, it thought, was to establish its own plantations in the Himalayas of British India. There were just two problems: India had no tea plants worth growing, and the company wouldn't have known what to do with them if it had. Hence Robert Fortune's daring trip. The Chinese interior was off-limits and virtually unknown to the West, but that's where the finest tea was grown - the richest oolongs, soochongs and pekoes. And the Emperor aimed to keep it that way.

The Tea Companion by Jane Pettigrew

More and more people are turning to tea as their primary hot beverage, and connoisseurs are discovering the wondrous range of flavors to be found in different varieties from around the globe—some of which command fantastic prices and are in great demand. This comprehensive, authoritative guide to understanding, purchasing, and serving the world's finest teas is beautifully More and more people are turning to tea as their primary hot beverage, and connoisseurs are discovering the wondrous range of flavors to be found in different varieties from around the globe—some of which command fantastic prices and are in great demand. This comprehensive, authoritative guide to understanding, purchasing, and serving the world's finest teas is beautifully illustrated with full-color photographs of a variety of tea leaves and herbs, as well as their countries of origin. Learn how to store tea so its aromas last, brew it properly for fullest enjoyment, and appreciate the many nuances of flavor to be found in this extraordinary drink.

The Harney & Sons Guide to Tea by Michael Harney

Read Michael Harney's posts on the Penguin Blog. The country’s leading connoisseur presents a comprehensive guide for developing your tea palate. The Harney & Sons Guide to Tea transforms tea drinkers into tea experts. Written by one of the country’s leading tea professionals, The Harney & Sons Guide to Tea is an illuminating resource for tea drinkers interested in d Read Michael Harney's posts on the Penguin Blog. The country’s leading connoisseur presents a comprehensive guide for developing your tea palate. The Harney & Sons Guide to Tea transforms tea drinkers into tea experts. Written by one of the country’s leading tea professionals, The Harney & Sons Guide to Tea is an illuminating resource for tea drinkers interested in developing and refining their palate as well as their understanding of the complex agricultural, historical, and cultural significance of tea. Drawing on his singular experience, Michael Harney masterly explores the full range of teas, revealing how each tea is distinctive, with a taste that derives from a precise combination of cultivation and production techniques, and influenced by the geography as well as its history. These lively profiles of diverse tea varieties—from delicate white tea to aged black puerh tea—include brewing instructions and vivid descriptions of the beverage scent, taste, and appearance; everything you need to become a connoisseur. Tea has long been popular in the United States, but only recently have Americans treated this nuanced beverage with a deeper curiosity, more refined approach, and wider appetite. The Wall Street Journal reports that total U.S. tea sales are nearly four times what they were in 1990, and this growing population of discriminate consumers will celebrate the new vocabulary provided in The Harney & Sons Guide to Tea. Unique in scope, candor, and accessibility, The Harney & Sons Guide to Tea will quickly become the classic reference and staple in the library of every serious tea drinker.

Liquid Jade: The Story of Tea from East to West by Beatrice Hohenegger

Traveling from East to West over thousands of years, tea has played a variety of roles on the world scene - in medicine, politics, the arts, culture, and religion. Behind this most serene of beverages, idolized by poets and revered in spiritual practices, lie stories of treachery, violence, smuggling, drug trade, international espionage, slavery, and revolution. Liquid Jad Traveling from East to West over thousands of years, tea has played a variety of roles on the world scene - in medicine, politics, the arts, culture, and religion. Behind this most serene of beverages, idolized by poets and revered in spiritual practices, lie stories of treachery, violence, smuggling, drug trade, international espionage, slavery, and revolution. Liquid Jade's rich narrative history explores tea in all its social and cultural aspects. Entertaining yet informative and extensively researched, Liquid Jade tells the story of western greed and eastern bliss. China first used tea as a remedy. Taoists celebrated tea as the elixir of immortality. Buddhist Japan developed a whole body of practices around tea as a spiritual path. Then came the traumatic encounter of the refined Eastern cultures with the first Western merchants, the trade wars, the emergence of the ubiquitous English East India Company. Scottish spies crisscrossed China to steal the secrets of tea production. An army of smugglers made fortunes with tea deliveries in the dead of night. In the name of "free trade" the English imported opium to China in exchange for tea. The exploding tea industry in the eighteenth century reinforced the practice of slavery in the sugar plantations. And one of the reasons why tea became popular in the first place is that it helped sober up the English, who were virtually drowning in alcohol. During the nineteenth century, the massive consumption of tea in England also led to the development of the large tea plantation system in colonial India - a story of success for British Empire tea and of untold misery for generations of tea workers. Liquid Jade also depicts tea's beauty and delights, not only with myths about the beginnings of tea or the lovers' legend in the familiar blue-and-white porcelain willow pattern, but also with a rich and varied selection of works of art and historical photographs, which form a rare and comprehensive visual tea record. The book includes engaging and lesser-known topics, including the exclusion of women from seventeenth-century tea houses or the importance of water for tea, and answers such questions as: "What does a tea taster do?" "How much caffeine is there in tea?" "What is fair trade tea?" and "What is the difference between black, red, yellow, green, or white tea?"   Connecting past and present and spanning five thousand years, Beatrice Hohenegger's captivating and multilayered account of tea will enhance the experience of a steaming "cuppa" for tea lovers the world over.

The Tea Enthusiast's Handbook: A Guide to the World's Best Teas by Mary Lou Heiss , Robert J. Heiss

AROUND THE WORLD IN A TEACUP Did you know that tea is the most widely consumed beverage on the planet after water? Or that all of the world’s tea originates from only three varieties of a single plant? While a cup of tea may be a simple pleasure for most of us, there are a dizzying number of tastes from which to choose. And every tea, whether a delicately sweet green tea fr AROUND THE WORLD IN A TEACUP Did you know that tea is the most widely consumed beverage on the planet after water? Or that all of the world’s tea originates from only three varieties of a single plant? While a cup of tea may be a simple pleasure for most of us, there are a dizzying number of tastes from which to choose. And every tea, whether a delicately sweet green tea from Japan or a bracing, brisk Darjeeling black, tells a story in the cup about the land that nurtured it and the tea-making skills that transformed it.   In this authoritative guide, veteran tea professionals Mary Lou and Robert J. Heiss provide decades of expertise on understanding tea and its origins, the many ways to buy tea, and how to explore and enjoy the six classes of tea (green, yellow, white, oolong, black, and Pu-erh). Additional advice on steeping the perfect cup and storing tea at home, alongside a gallery of more than thirty-fi ve individual teas with tasting notes and descriptions make The Tea Enthusiast’s Handbook a singular source of both practical information and rich detail about this fascinating beverage.

Classic of Tea: Origins and Rituals by Lu Yu , Francis Ross Carpenter (Translator) , Demi Hitz (Illustrator)

Written in the eighth century, this fascinating book looks at the intricacies involved in brewing tea, describing precisely how the perfect tea should be made: from the size of the water gatherer to the height from which water is boiled above the fire. Beautiful line drawings show the various components that go into the making of perfect tea.

The Tea Girl of Hummingbird Lane by Lisa See

From #1 New York Times bestselling author Lisa See, “one of those special writers capable of delivering both poetry and plot” (The New York Times Book Review), a moving novel about tradition, tea farming, and the bonds between mothers and daughters. In their remote mountain village, Li-yan and her family align their lives around the seasons and the farming of tea. For the A From #1 New York Times bestselling author Lisa See, “one of those special writers capable of delivering both poetry and plot” (The New York Times Book Review), a moving novel about tradition, tea farming, and the bonds between mothers and daughters. In their remote mountain village, Li-yan and her family align their lives around the seasons and the farming of tea. For the Akha people, ensconced in ritual and routine, life goes on as it has for generations—until a stranger appears at the village gate in a jeep, the first automobile any of the villagers has ever seen. The stranger’s arrival marks the first entrance of the modern world in the lives of the Akha people. Slowly, Li-yan, one of the few educated girls on her mountain, begins to reject the customs that shaped her early life. When she has a baby out of wedlock—conceived with a man her parents consider a poor choice—she rejects the tradition that would compel her to give the child over to be killed, and instead leaves her, wrapped in a blanket with a tea cake tucked in its folds, near an orphanage in a nearby city. As Li-yan comes into herself, leaving her insular village for an education, a business, and city life, her daughter, Haley, is raised in California by loving adoptive parents. Despite her privileged childhood, Haley wonders about her origins. Across the ocean Li-yan longs for her lost daughter. Over the course of years, each searches for meaning in the study of Pu’er, the tea that has shaped their family’s destiny for centuries. A powerful story about circumstances, culture, and distance, The Tea Girl of Hummingbird Lane paints an unforgettable portrait of a little known region and its people and celebrates the bond of family.

A Social History of Tea by Jane Pettigrew

-- The first comprehensive exploration of the social history of tea from the 17th century to the present day -- The product of original research based on the incomparable resources of the National Trust's collections and archives -- Written by a highly respected expert in the field of tea and coffee -- A wide range of fascinating imagesThere have been many books written about -- The first comprehensive exploration of the social history of tea from the 17th century to the present day -- The product of original research based on the incomparable resources of the National Trust's collections and archives -- Written by a highly respected expert in the field of tea and coffee -- A wide range of fascinating imagesThere have been many books written about tea, but although many touch on the established facts of its social history, none draws together all the fascinating background and colorful details of the part played by tea in daily life. In this book Jane Pettigrew will redress the balance, using the research that she has carried out over the years, and drawing on the incomparable resource of the National Trust's collections and archives. She will delve into many subject areas -- tea gowns, tea dances and social etiquette, for instance -- to satisfy an enthusiastic international audience, waiting, thirsty, for more knowledge.

The True History of Tea by Victor H. Mair , Erling Hoh

World-renowned sinologist Victor H. Mair teams up with journalist Erling Hoh to tell the story of this remarkable beverage and its uses, from ancient times to the present, from East to West. For the first time in a popular history of tea, the Chinese, Japanese, Tibetan, and Mongolian annals have been thoroughly consulted and carefully sifted. The resulting narrative takes t World-renowned sinologist Victor H. Mair teams up with journalist Erling Hoh to tell the story of this remarkable beverage and its uses, from ancient times to the present, from East to West. For the first time in a popular history of tea, the Chinese, Japanese, Tibetan, and Mongolian annals have been thoroughly consulted and carefully sifted. The resulting narrative takes the reader from the jungles of Southeast Asia to the splendor of the Tang and Song Dynasties, from the tea ceremony politics of medieval Japan to the fabled tea and horse trade of Central Asia and the arrival of the first European vessels in Far Eastern waters. Through the centuries, tea has inspired artists, enhanced religious experience, played a pivotal role in the emergence of world trade, and triggered cataclysmic events that altered the course of humankind. How did green tea become the national beverage of Morocco? And who was the beautiful Emma Hart, immortalized by George Romney in his painting The Tea-maker of Edgware Road? No other drink has touched the daily lives of so many people in so many different ways. The True History of Tea brings these disparate aspects together in an entertaining tale that combines solid scholarship with an eye for the quirky, offbeat paths that tea has strayed upon during its long voyage. It celebrates the common heritage of a beverage we have all come to love, and plays a crucial part in the work of dismantling that obsolete dictum: East is East, and West is West, and never the twain shall meet.

The Tea Drinker's Handbook by François-Xavier Delmas , Mathias Minet

In a skinny-no-whip-mocha-latte world, The Tea Drinker's Handbook is a refreshing return to America's roots in tea-drinking. Though tea is one of the most-consumed beverages in the world, second only to water, it is far from mundane. For both the lifelong tea drinker and the recent convert, The Tea Drinker's Handbook is an indispensable reference for anyone interested in a In a skinny-no-whip-mocha-latte world, The Tea Drinker's Handbook is a refreshing return to America's roots in tea-drinking. Though tea is one of the most-consumed beverages in the world, second only to water, it is far from mundane. For both the lifelong tea drinker and the recent convert, The Tea Drinker's Handbook is an indispensable reference for anyone interested in all things tea. The founders of Le Palais des Thès, a retail chain known for the high quality of its selection of teas, have traveled for over twenty years to plantations all over the world in search of the rarest teas, and the result is this handsome and enlightening book. This is the first guide written under the Le Palais des Thès brand. In addition to ten shops in France, there are stores in Brussels, Oslo, Tokyo, and Beverly Hills, and their products are sold at Bergdorf Goodman.In this impressive and comprehensive guide, we rediscover tea, its cultivation, and all of its richness and complexity. In addition to being an informative resource, this book is also a true tasting guide for tea lovers. The authors open our eyes (and introduce our palates) to tea-tasting, as they list the top fifty teas of the world, complete with tasting sheets, and include comments and advice for each. And with 200 illustrations, The Tea Drinker's Handbook informs and instructs with both fascinating text and alluring images.

James Norwood Pratt's New Tea Lover's Treasury. The Classic True Story of Tea by James Norwood Pratt

The Romance, Wonder & Practice of Humanity's Favorite Habit. "Thirty years ago it felt like being knighted for M.F.K. Fisher to praise my writing in her introduction to The Tea Lover's Treasury. This book is a descendant of that distant ancestor. Because I am a better writer than before, it is better organized, better written, and shorter. Because I know vastly more th The Romance, Wonder & Practice of Humanity's Favorite Habit. "Thirty years ago it felt like being knighted for M.F.K. Fisher to praise my writing in her introduction to The Tea Lover's Treasury. This book is a descendant of that distant ancestor. Because I am a better writer than before, it is better organized, better written, and shorter. Because I know vastly more than before about a vastly greater array of teas, it is more useful and interesting. I return to the subject like a simple, healthful habit I enjoy and enjoy sharing the language and lore of an age-old global trade that links tea producers, dealers and consumers in a single world-wide community. And because I do not hope to return again to this subject, my hope is you will make The Ultimate Tea Lover's Treasury your starting point and carry on."

The Way of Tea: Reflections on a Life with Tea by Aaron Fisher

The Way of Tea draws upon the wisdom of ancient writings to explain how modern tea lovers can bring peace and serenity to their time with a steaming mug of their favorite beverage—and how to carry that serenity with them throughout the day. Looking at all aspects of tea and the tea ceremony from a spiritual perspective, The Way of Tea shows readers how in the modern world t The Way of Tea draws upon the wisdom of ancient writings to explain how modern tea lovers can bring peace and serenity to their time with a steaming mug of their favorite beverage—and how to carry that serenity with them throughout the day. Looking at all aspects of tea and the tea ceremony from a spiritual perspective, The Way of Tea shows readers how in the modern world the way of tea does not need to be some somber religious ceremony, but can instead be a path for anyone to experience and share inner peace, relax the ego, and be free and open—an excellent recipe for a life well lived. Chapters include: The Tao of Tea The Veins of the Leaf Calm Joy Completion The Tea Space Living Reflections on the Way of Tea